Feeding Others

Toni Mizerek / April 5, 2020

Kadu, a local restaurant on Guam opened during the pandemic to both employ locals and start up the KÅDU CARE-GIVERS program. With donations, Kadu is delivering meals to the chronically homeless, manåmko (the local word for the elderly) and families with children who are scraping to get by. I have been donating weekly to feed approximately 40 people and since this program started, Kadu has fed over 700 people. Since the need will not stop anytime soon, I will continue to donate weekly as long as I can.

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